Asparagus quiche

Today we bring you a new recipe with our 100% vegetable range, to give you more healthy, creative and delicious options.
This "Asparagus Quiche" ? from @lacocinadeIrene looks irresistible, doesn't it?
Turn on the oven, we are going to prepare this little wonder:
- Ingredients:
- 1 sheet of puff pastry.
- Thick asparagus.
- Onion.
- 2 eggs.
- Grated cheese.
- 1 glass of milk.
- 1 jar of "Asparagus and almond cream."Iberitos .
- Almonds.
- Salt and pepper.
-
We start by covering a mold with parchment paper and spread the puff pastry dough covering part of the walls so that the mixture does not come out.
We prick it with a fork so that it does not rise, we put weight on it (for this I cover the puff pastry with parchment paper and put some beans on top) and precook it slightly in the oven. -
Next, we prepare a stir-fry with onion and asparagus. Season with salt and pepper. We can reserve some asparagus to decorate.
-
Then mix the eggs with the glass of milk, our asparagus and almond cream and a good handful of cheese.
Mix well and season with salt and pepper. -
Add the sofrito to the cream and place it on the pre-cooked puff pastry. Cover with grated cheese, some sliced almonds and bake until set.
Ta-dah, you got it! It's a great proposal to share, to take to someone's house or to go on a picnic ?





