Asparagus quiche

Today we bring you a new recipe with our 100% vegetable range, to give you more healthy, creative and delicious options.

This "Asparagus Quiche" ? from @lacocinadeIrene looks irresistible, doesn't it?

Turn on the oven, we are going to prepare this little wonder:

  • Ingredients:
    - 1 sheet of puff pastry.
    - Thick asparagus.
    - Onion.
    - 2 eggs.
    - Grated cheese.
    - 1 glass of milk.
    - 1 jar of "Asparagus and almond cream."Iberitos .
    - Almonds.
    - Salt and pepper.
  1. We start by covering a mold with parchment paper and spread the puff pastry dough covering part of the walls so that the mixture does not come out.
    We prick it with a fork so that it does not rise, we put weight on it (for this I cover the puff pastry with parchment paper and put some beans on top) and precook it slightly in the oven.

  2. Next, we prepare a stir-fry with onion and asparagus. Season with salt and pepper. We can reserve some asparagus to decorate.

  3. Then mix the eggs with the glass of milk, our asparagus and almond cream and a good handful of cheese.
    Mix well and season with salt and pepper.

  4. Add the sofrito to the cream and place it on the pre-cooked puff pastry. Cover with grated cheese, some sliced almonds and bake until set.

Ta-dah, you got it! It's a great proposal to share, to take to someone's house or to go on a picnic ?